Bury St Edmunds Clandestine Cake Club - Saturday 19th March

The March meeting of the Bury St Edmunds Clandestine Cake Club saw us returning to one of my favourite venues, The Cadogan pub in Ingham, just north of the town centre. As always the staff were very welcoming and helpful and there was plenty of room for us and our cakes.

This month the theme was "Spring has Sprung" and we had a wonderful variety of cakes to choose from. Here's what we shared...

Amelia's Chocolate Loaf Cake

Amy's St Paddy's Day Baileys Cake

Lindsay's Rhubarb and Custard Cake

Sam's Cloud Cake

Hannah's Jamaican Bun Cake

Rosalyn's Chocolate Nest Cake

My Iced Lemon Curd Cake

Thanks again to The Cadogan in Ingham for letting us host another meeting there. For details of all upcoming Clandestine Cake Club events have a look here.