Thursday, 12 March 2009
Beansprouts & Spring Onions
The first recipe I'm going to post about on this blog is one I made two nights ago - Chicken Chow Mein from Chinese Food Made Easy by Ching-He Huang. This is a really good recipe, super quick to make and pretty health to boot - ideal when you don't have much time in the evening. It's great if you have some spare beansprouts (you need 150g - about half a bag) or spring onions (1 required). I didn't take a photo of the finished result but will try to post pictures of future dishes I post about.