Sunday, 8 March 2015

Clandestine Cake Club - Saturday 7th March 2015

This month we returned to a favourite venue of the Bury St Edmunds Clandestine Cake Club, The Old Cannon Brewery which you can find tucked away down a side street in the centre of town. As before, their snug at the rear of the restaurant was a perfect spot for us.

Our theme this month was "Cakes around the World" and, as always, we had a fabulous selection to choose from...

Lynda's Amaretto Cream Cake

Rene's German Bienenstich  "Bee Sting Cake", a dense, sticky cake made with almonds and lots of honey.

Christina's Piernik Cake from Poland

I've again managed to miss one of our cakes when taking photos. This particular one was a delicious cake flavoured with spices and honey, sandwiched together with plum jam and covered in chocolate. Lovely!

Sophie's Boston Cream Pie

Kate's Grapefruit & Poppy Seed Cake

Amelia's Cookies & Cream Cake

My German Friendship Cake made with apples and raisins

Chrissie's beautiful French Entremet (pronounced on-tre-may), made with layers of chocolate cake, mousse and pears.

Trish's Lime & Coconut Cake

Thanks again to the The Old Cannon Brewery. For more details of upcoming Clandestine Cake Club events have a look here.

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