Monday, 17 March 2014

Clandestine Cake Club - Bury St Edmunds - Saturday 1st March 2014

On the 1st of March the Bury St Edmunds Clandestine Cake Club returned to a previous venue, The Old Cannon Brewery which once again proved to be a great place for us all to meet.

This month the theme was "Beautiful Bundts" which gave us all the opportunity to try out a variety of Bundt and other ring-shaped cake tins (because of course it's not an official Bundt tin if it's not made by the cake tin specialists Nordic Ware). The result was a fantastic array of cakes which all looked, and of course tasted, amazing.

Here's a look at what we had to choose from...

Kate's Carrot & Apple Cake

Ruth's Treacle, Ginger & Orange Bundt

Helen F's Bakewell Cake

Rene's Hummingbird Cake

Lynda's Lemon & Ricotta Bundt

Trish's Chocolate & Peanut Butter Cake

Sam's Vanilla Sponge with White Chocolate, Cream Cheese & Lemon Curd Icing

Sophie's Italian Yoghurt Cake

Siobhan's White Chocolate, Strawberry & Black Pepper Cake

My Chocolate & Salted Caramel Cake

Thanks again to the Old Cannon Brewery for being such welcoming hosts.

For details of our next event have a look at the Clandestine Cake Club website.

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